Anxo – Grand Cru
Description
Lightly sparkling cider Blend: Dabinett, Goldrush, Jonathan, Kingston Black, Roxbury Russet, Winesap, Yarlington Mill Fermentation: Wine yeast in 25hL Wood Casks TASTING NOTES On the nose – Fresh wet orchard On the palate – Sweet apple flesh, caramel, wood PAIRINGS Lentil ragu, cider boy steak, on its own Serve chilled 6.9%
Related Products
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Opening Time
Mon – Tue: Closed
Wed: 3PM – 8PM
Thurs: 2PM – 8PM
Friday: 2PM – 9PM
Sat: 12PM – 9PM
Sun: 12PM – 4PM