Great beer is such a diverse landscape, whether it is encapsulating the best a pale ale or light refreshing pilsner can be, or experimenting with high alcohol flavours trying to capture something new, balanced and drinkable, there is something for everyone, every mood, every day.
Our desire is to constantly discover ways to excite curiosity and share our knowledge of our craft. In so doing we believe that beer can be enjoyed in the same way as wine drinkers enjoy the finest wines.
What We’re Made Of
To make the finest beers it makes sense to use the best ingredients possible. To us it also makes sense to craft the recipe around the flavour, aroma and taste we want. – Our beers can have 8 times the ingredients of mass produced beer, but to us its worth it. Take our Breakfast Stout for instance, we felt that to get the complexity of flavour we were looking for we needed to work with a specialist in their field to pick the right coffee, the right quantity and used in the right way. In this endeavour the cost of our coffee costs more than many breweries spend on hops in a hoppy beer. But is it worth it…absolutely
To build an artisanal product you have to approach it in the right way. Every stage in the brewing process is carefully thought through to ensure that we get the product we want at the end. The brewing process hasn’t changed in hundreds of years, but as industrialisation has sped many things up, to us we take things slower. The beer will be ready when its ready, not because it needs to get out of the door.
Well that’s for you to tell us, and certainly the feedback has been excellent. We aim to make beers that are enjoyable, cover a wide range of needs from being accessible to the truly unique and occassionaly challenging, but each has a purpose, personality and ultimately draws you in to want to try more.